Raw Cacao Nibs

(5 customer reviews)

$12.99

Cacao nibs are pieces of the raw cacao bean, the purest form of chocolate there is. Ours are organic, single origin from Tingo Maria, Peru, fermented on the farm, never roasted and never sweetened. Crunchy, bitter-chocolate flavor for smoothies, oatmeal, yogurt, baking and snacking. Packaged at the source and flown to the USA. 4 oz pouch.

In stock (can be backordered)

What are cacao nibs?

Cacao nibs are cacao beans that have been fermented, dried and cracked into small crunchy pieces. Nothing is added. They taste like very dark chocolate, with a fruity, slightly bitter edge and a satisfying crunch. If you like 85% chocolate, you will love them.

Why Incaliving cacao nibs are different

  • Single origin. Grown and fermented on our organic farms in Tingo Maria, Peru.
  • Raw. Never roasted at high heat, so more of the natural antioxidants and magnesium stay in.
  • Unsweetened. No sugar, no oil, no coating. Just the bean.
  • Packaged at the source, flown to the USA.
  • Certified organic, non-GMO, vegan, gluten free, paleo and keto friendly.

How to use cacao nibs

Sprinkle a tablespoon over oatmeal, yogurt, smoothie bowls or ice cream. Blend into smoothies for crunch. Use in place of chocolate chips in cookies, granola and energy balls. Or eat a small handful straight from the pouch as an afternoon snack.

Frequently asked questions

Cacao nibs vs cocoa nibs, what is the difference? Cacao nibs are raw. Cocoa nibs are roasted. Raw nibs keep more of the bean’s natural nutrients and have a brighter, fruitier taste.

Do cacao nibs have caffeine? A little. About 5 to 10 mg per tablespoon, far less than coffee. Most of the gentle lift comes from theobromine.

Are cacao nibs sweet? No. They taste like unsweetened dark chocolate. Pair them with fruit, honey or dates if you want sweetness.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

Weight 1 lbs
Dimensions 5 × 5 × 10 in

5 reviews for Raw Cacao Nibs

  1. Marizol Ulizio –

    tastes great in smoothies

  2. Ninnaboo –

    Great as a garnish, is somewhat nutty in flavor.

  3. Kay P. –

    Great if you love raw, bitter chocolate!

  4. Abby –

    The cacao nibs from IncaLiving have been my go-to for a while now. I love the taste; they have a raw, earthy flavor rather than an artificial sweetness that the ones I used to get from the store had. They’re ethically sourced and each shipment comes with different samples of other products with small pamphlets containing their benefits on health, how to use them + a few easy recipes. I will def continue buying from IncaLiving n 100% recommend supporting them!!

  5. Abby –

    I’ve been buying from IncaLiving consistently since finding them about two or so years ago. Shipping is quick and Daniela is so kind and attentive!! I 100% recommend this store and will be buying from here for as long as I can <3

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